At Lake Majestik Farms, we choose the best Brangus beef cattle. Utilizing Genomic Enhanced EPD’s along with DNA verified genetics, it helps us to develop above average tenderness, marbling and ribeye size. Nic handpicks the herd down to every minute detail. The bottom line of the passion ultimately produces a top quality beef product. That is consistent due to our managed approach to always stay on a forage based diet. We strive to maintain a safe and productive environment that the cattle flourish in. This creates optimal weight gain, while maintaining fork-tender above average marbled beef with flavor.